Almost 1 billion tons of food – 17 p.c of all food out there to shoppers worldwide – goes into trash bins yearly. Producing, transporting, and letting that food rot contribute greater than eight percent of worldwide greenhouse gas emissions. If food waste have been a rustic, it will be the third-largest emitting country in the world. The local weather impact of food is measured in terms of greenhouse gasoline emissions depth.
What you eat is rather more important than how far that food has travelled or how a lot packaging it has. Transport and packaging usually account for much less than a small fraction of foods’ greenhouse gas emission. In this weblog, we discover a day within the life of a Bug Breeder who rears bugs to be used in its place protein feed for animals on farms.
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